Forest Matcha – Andrea Allen
The recipe was developed by Andrea Allen, Onyx Coffee Lab co-founder, 2020 U.S. Barista Champion, and 2021 World Barista Championship runner-up.
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This fall drink is incredible in flavor, fun in color, and unique in its composition and experience.
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Recipe by Laila Ghambari, 2014 U.S. Barista Champion
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A refreshing drink during the heat of summer, creating a fun flavor and sensory experience.
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