Archive for January 2026
Hot Takes on Cold Brew
Cold brew is cooler than ever—and it’s not just your caffeine-loving customers saying so. The National Restaurant Association named it one of 2025’s top trends,¹ and it’s seen a 38% jump in menu appearances over the past four years.² That means it’s prime time to refresh your lineup with cold coffee creations that stand out. Enter Pacific Foods®…
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