Café De Olla Au Lait
Ingredients
1
oz
brown sugar syrup
(½ oz brown sugar + ½ oz water)
10
oz
drip coffee
2
oz
Pacific Foods Barista Series Almond
cinnamon
Instructions
For hot drink:
Add syrup and hot drip coffee to cup.
Top with Barista Series Almond Milk and fill cup.
Garnish with cinnamon.
For cold drink:
Add syrup and chilled drip coffee to glass.
Fill glass about 3/4 full with ice.
Top with Barista Series Almond Milk.
Garnish with cinnamon.
Recipe Notes
Makes 12 oz. serving